Dello Scompiglio

Dello Scompiglio



2021 1200x300 CUCINA MENU 01


25 DECEMBER 2022

Christmas Lunch


Blue cheese croquettes on saffron cream


Special salad


Grilled capon gnudi (dumplings) in capon consommé with salted egg yolk

(vegetarian option: Grilled gnudi of broccoli raab on a velouté of Jerusalem artichoke with salted egg yolk)


Cinta senese pork cooked at low temperature, flavoured with orange, and radicchio cream

(vegetarian option: mini buns with winter vegetables, poached egg and truffle)


Cardoon gratin


Dello Scompiglio Yule Log


Total € 48,00 excluding wine, coffee and liqueurs.

Reservation is required: +39 338 6118730

31 DECEMBER 2022

New Year’s Eve


A selection of Tuscan cheeses with green tomatoes, organic French honeysuckle honey onions and juniper
Chicken liver meatballs
(vegetarian option: Radicchio and raisin rissoles
Risotto with pigeon marinated in our Lavandaia Nuova wine, flavoured with savory
(vegetarian option: Garfagnana spelt in a cream of leeks, pomegranate and fried sage)

Filet of beef in a truffle and black kale crust with pomegranate and calamint sauce
(vegetarian option: Roulade of spicy lentils and vegetables from the garden)
Sautéed broccoli raab

“Auspicious Babà” (soaked sponge cakes) with citrus cream


Total € 55,00 excluding wine, coffee and liqueurs.

Reservation is required: +39 338 6118730

Menu of the Day

portfolio 1  Menu of the Day

 À la Carte Menu

portfolio 1  À la Carte Menu




2021 vimeo     instagram cultura1     instagram cultura1     telegram     2021 vimeo     issuu




CUCINA +39 338 6118730


SPE +39 0583 971125

LANDandFOREST +39 338 7884066

via di Vorno 67   55012 Vorno, Capannori (LU)     ©2021 Privacy Policy - Cookie Policy


CLOSED: 23/11/2022

LUNCH 12.00 - 14.30
from Wednesday to Sunday

DINNER 19.30 - 22.30
from Thursday to Sunday

Monday and Tuesday

please wait for our confirmation to your reservation


+39 338 6118730