Dello Scompiglio Christmas Lunch
2026
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Carpaccio of spiced beef, rye crackers with mixed seeds, whipped fresh ricotta and juniper-scented apples
Vegetarian option: Roulade of red beets filled with aromatic goat cheese, lemon and walnuts
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“Pennoni” pasta in a pumpkin cream with poplar mushrooms and calamint
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“Gnudi” (traditional Tuscan dumplings) made of ricotta cheese and chard with ragout
Vegetarian option: “Gnudi” (traditional Tuscan dumplings) made of ricotta cheese and black cabbage on a cream of Cannellini beans and rosemary
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Braised beef cheeks, home-made kimchi and sautéed broccoli rabe
Vegetarian option: Grilled red cabbage, chickpea hummus, kimchi mayonnaise and sautéed broccoli rabe
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Layer cake of cocoa, candied orange, almond nougat and salted lemon zest
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Water and coffee are included
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€50,00
The vegetarian option must be requested when you book.
Info and reservations +393386118730
CUCINA +39 338 6118730
ASSOCIAZIONE CULTURALE +39 0583 971475
SPE +39 0583 971125
LANDandFOREST +39 338 7884066